},{"key":"2pcuq","text":"是如何去除咖啡因，卻又不失咖啡原有風味呢？今次就跟大家介紹一下低因咖啡的製作過程。","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"ac69u","text":"","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}}],"entityMap":{},"VERSION":"8.70.33"}"> ,{"key":"dts2h","text":"","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{}},{"key":"3sn1s","text":"低因咖啡的歷史","type":"unstyled","depth":0,"inlineStyleRanges":[{"offset":0,"length":7,"style":"BOLD"}],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"cv87m","text":"低因咖啡早於1906年已出現，當時德國咖啡商人Ludwig Roselius 申請了第一個脫咖啡因工序的商業專利— 以水和各種酸性物質蒸咖啡生豆後，再以苯作為溶劑溶解咖啡因。後來，","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"5cbij","text":"因發現有機化合物 苯 (Benzene) 對人體健康造成風險而停止使用。","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"6djgp","text":"直到今天，最常見的脫咖啡因方法包括瑞士水處理法 ( Swiss Water Process) 、二氧化碳法 (CO2 Method)與溶劑法。","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}}],"entityMap":{},"VERSION":"8.70.33"}"> ,{"key":"f216","text":"首先，把咖啡生豆浸在水中。在這個步驟中，除了咖啡因外，咖啡生豆內其他的化學物質亦會同時溶解於水中。然後，以活性碳過濾走咖啡因後，水所剩下的就只有咖啡香氣。","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{}},{"key":"11jru","text":"再把咖啡生豆浸在這沒有咖啡因卻充滿咖啡風味的水中，生產出不含化學溶劑的低因咖啡 。","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{}},{"key":"565sc","text":"","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{}},{"key":"dmvq","text":"二氧化碳法 又名「超臨界二氧化碳」","type":"unstyled","depth":0,"inlineStyleRanges":[{"offset":0,"length":17,"style":"BOLD"}],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"4n3fc","text":"意指把未經烘焙的咖啡豆浸泡在 比正常水平多200倍的高壓二氧化碳中，","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"avlqn","text":"以去除咖啡豆中的咖啡因。","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"osib","text":"","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{}},{"key":"96vag","text":"做法是把浸過水的咖啡生豆放在充滿高壓二氧化碳萃取容器中，讓二氧化碳與與咖啡因結合。咖啡因會隨著把容器降壓而被抽走去除。這種處理法能大量生產低因咖啡豆，但同時亦屬最昂貴的做法。","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"fnh5","text":"","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{}},{"key":"nqen","text":"溶劑法","type":"unstyled","depth":0,"inlineStyleRanges":[{"offset":0,"length":3,"style":"BOLD"}],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"3pg2i","text":"","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{}},{"key":"cekrb","text":"另一種常見的脫咖啡因方法是把咖啡生豆波浸在溶劑中，例如乙酸乙酯(EA) 。","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"fqth4","text":"乙酸乙酯是一種天然化合物，來自糖蜜（製糖的副產品）。這種去咖啡因處理法的過程比較簡單，先把咖啡生豆沾濕後與乙酸乙酯結合，萃取咖啡因。後再以蒸煮方式把咖啡豆上的EA殘留物去掉，保持咖啡豆的原有芳香風味。","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}}],"entityMap":{},"VERSION":"8.70.33"}"> },{"key":"2mmlr","text":"","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{}},{"key":"21ofe","text":"哥倫比亞低因咖啡 (Decaf Colombia Coffee) ","type":"unstyled","depth":0,"inlineStyleRanges":[{"offset":0,"length":32,"style":"UNDERLINE"}],"entityRanges":[{"offset":0,"length":32,"key":0}],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"e747l","text":"","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{}},{"key":"a20mo","text":"由於地理條件優渥，哥倫比亞一年四季都能生產出優質咖啡。這款低因咖啡屬阿拉伯咖啡豆，以乙酸乙酯溶劑法萃取咖啡因後，再烘焙至中焙深度。口感濃郁之餘更帶有焦糖，牛奶巧克力和黑莓味的天然甜味，值得一試！","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{"dynamicStyles":{"line-height":"1.38"}}},{"key":"9n4ed","text":"","type":"unstyled","depth":0,"inlineStyleRanges":[],"entityRanges":[],"data":{}}],"entityMap":{"0":{"type":"LINK","mutability":"MUTABLE","data":{"url":"https://zh.coffeeroasters.com.hk/shop/Decaf-Colombia-Coffee-p100148141","target":"_blank","rel":"noopener"}}},"VERSION":"8.70.33"}">
